Category Archives: Bright Ideas

Case Study: Rockford Lutheran

When the leadership of Rockford Lutheran School was examining how they might reduce energy costs at their Junior/Senior High School buildings, they wisely turned to solar power.  But, advisers suggested they focus first on an easier way to reduce electrical costs: Replacing the school’s traditional lighting incandescent and fluorescent lighting with LED’s. Rockford Lutheran asked…

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Food Service Industry Focus: Using Your Downtime

We realize the major problem the COVID-19 crisis has been for the food service industry.  Even before shutdown orders began, data showed restaurant visits down 73% nationwide.  Even if you’re doing pickup/delivery and have a supportive customer base, times are tough.  This guide discusses using this downtime to your advantage, focusing on your dining space. …

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